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Denver · United States

Corvus Coffee Roasters

Since 2010 · Phil Goodlaxson

Overview

Phil Goodlaxson — Northern Illinois University marketing graduate, Dell Computers refugee, Starbucks store manager turned home roaster — founded Corvus in 2010 after a Chicago Intelligentsia visit and a tip from Zoka's Jeff Babcock that he should go to Norway to learn what specialty coffee could be. Corvus opened on South Broadway in late 2010 with a 5kg roaster Goodlaxson bought after running farmers' markets in Denver with his then-wife Autumn, and has since grown to roast roughly 50 tons of green coffee a year, with long-term producer partners including Ciro Lugo in Huila, Colombia and the Rung'eto Cooperative in Kenya.

Known for

  • South Broadway flagship with conspicuous in-cafe roasting
  • Belleview Station/DTC cold-brew specialty cafe (2016)
  • Hop-infused draft coffee and whiskey-barrel-aged cold brew
  • Direct-trade 'no charity' sourcing philosophy
  • Long partnership with Ciro Lugo (Huila, Colombia)

Why it matters

Corvus is one of the most articulate practitioners of value-based direct trade in American specialty — Goodlaxson's writing on 'trust and visibility' set out a sourcing philosophy that influenced how a generation of mid-size roasters talk about producer relationships.

Production

destoning
null
head roaster
null
color sorting
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roaster machine
Giesen drum roaster (initially 5kg; scaled up)
filter equipment
null
cupping frequency
Daily
roastery location
Santa Fe Drive HQ, Denver, CO (~4,000 sq ft training/QC); roasting at South Broadway flagship
espresso equipment
null
annual volume tonnes
45

Café

1740 S Broadway, Denver, CO 80210

Sources

More roasters